10 results found
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Sub Modifiers
When programming a menu for a full service restaurant. We need Sub Modifiers!!
Lets say the Item is Spaghetti that comes with choice of soup or salad.
Right now the modifier has to read: Every kind of soup and every kind of salad option.
It would be nice if a modifier was able to be programed that said "soup" and then "salad".
Then SUB modifiers would come up. IF Salad was selected all the salad dressings would be listed in the sub modifier. If soup was selected all of the soup options would come up in the sub modifier.
352 votes -
Being able to have subcategories
Being able to have subcategories for your categories and sub sub categories for those categories, then you don't need have to have one hundred different categories to chose
5 votes -
Under custom item please get rid of the default wording custom item. Just leave this blank
Get rid of default wording “custom item” leave this blank
3 votes -
Include Images and Descriptions in Export and Import files
Include Images and Item Descriptions in the Export / Import files. Needed for Multi Location management.
3 votes -
Add an Extra Categories to the main category
Add Extra Categories to the main category Ex:
I have a category called (Coffee Bar) I need to be able to split this category into Cold Coffee and Hot Coffee then inside this categories comes the items and it is important to be this way instead of me have to set the Cold Coffee and the Hot coffee as Items and the coffee flavors as Modifiers because in this way I will loose the capability of adding photos to the coffee flavors on the Kiosk and the capability to specify each coffee flavor with it's own modifiers. or I have…2 votes -
clover kiosk
On the new clover kiosk, it should be an option to show the items on Kiosk instead of having to select the items to show online and to show on POS, the clover kiosk is at the business, and we would like to show our menu to our customers that are at the business.
2 votes -
Modifiers
Currently modifiers don't roll up into cost of goods sold. Example: Steak dinner.
Primary selection NY steak COGS $11.
Modifiers of potato, salad, salad dressing, the cost of goods sold for these three modifier groups don't roll up into overall cost for the steak meal.
Result in higher gross margin which is inaccurate.
2 votes -
kiosk modifires are missing
I have a huge issue with the clover kiosk.
some of my items has a lots of modifiers and it seems like on the kiosk they make a limit on how many modifires you can have which I think it is a programing mistake because we don't have this issue on the Due station so now my customers can not see all their modifiers options on the kiosk.
second the All Item option on the kiosk has to be takin offfffffff pleeeeeeease it confuse the customers and it suppose to be just an option for the staff on the due…1 vote -
BE ABLE TO UPDATE INVENTORY INSTANTLY. (UPON EVERY ORDER)
INVENTORY NEEDS TO UPDATE THE SECOND A SERVER ORDERS AN ITEM. SO THAT THE SECOND SERVER BEHIND HIM IMMEDIATELY KNOWS THE REMAINING BALANCE OF THE INVENTORY. INSTEAD OF WAITING FOR THE BILL TO BE PAID FOR FOR INVENTORY TO UPDATE IN THE SYSTEM.
RIGHT NOW INVENTORY UPDATES ONLY AFTER THE CUSTOMER PAYS FOR THEIR BILL.
1 vote -
Have Gross Profit added to inventory screen.
In the inventory screen, it has Price and Cost. There should be a Gross Profit option to see what the mark up is.
1 vote
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