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← Clover UserVoice

Restaurant

Welcome to the Clover Restaurant Forum. You're here because you are a Clover Restaurant merchant and would like to submit ideas that you feel would enhance/improve Clover's current offerings in the Restaurant space.

In order to submit your idea you'll need to give it a Title then select the Category that best matches your idea. Below are brief descriptions of the Clover Restaurant Categories.



Here are quick descriptions of each category so that you can easily locate and post ideas in the correct place!


Clover Dining: Ideas related to table management and the Clover Dining experience.

Employees: Please include all your feedback and suggestions for enhancing Clovers employee management software. This includes permissions, viewing and editing employee roles, employee satisfaction, scheduling, owner access and more. If you have tipping suggestions, please include these ideas in the Tipping category of the Taking Payments forum.

Engagement: Share your thoughts on Clover’s built-in software that allows businesses to manage customers including viewing/storing customer information.

Clover GO: Clover GO is a mobile POS system designed for businesses that need to accept payments on the go.

Hardware: Ideas related to Clover hardware in the Restaurant space

Inventory: Please include all your feedback and suggestions for enhancing Clover’s inventory management software.

Invoice: Ideas related to Clover’s Invoicing feature.

Kitchen Management: Ideas related to KDS, Kitchen Printers, etc.

Menu: Share your thoughts on all functions that specifically have to do with Clover’s menu creation feature.

Multi Location: Ideas related to the functionality of Clover's Multi-Location product.

Orders: Ideas relating to the process of creating and managing Orders.

Reporting: Ideas relating to improving and enhancing Clover’s reporting.

Website: Ideas related to your Clover branded website.

Restaurant

Categories

How can we improve Restaurants?

(thinking…)

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28 results found

  1. Sub Categories Should Roll Up Under Parent Categories in Reporting

    I would like to suggest an improvement to how Sub Categories are handled in reporting.

    Right now, it appears that Sub Categories are being reported as if they are completely separate Categories, rather than being grouped under their parent Category. This makes reporting more fragmented and less useful for businesses trying to track department-level sales.

    For example:

    Category: Bakery
    Sub Categories:

    Bread
    Pastries
    Cakes

    Currently, reports treat Bread, Pastries, and Cakes almost like separate Categories instead of rolling them up under Bakery. I believe Sub Categories should function more like organizational breakdowns within a Category, similar to how Modifiers report…

    1 vote

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    0 comments  ·  Reporting  ·  Admin →
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  2. With larger parties where an auto added , say 20% tip is added to the bill... Needs to be an option to add that under "TIPS" .

    With larger parties where an auto added , say 20% tip is added to the bill... Needs to be an option to add that under "TIPS" .

    Currently, the ONLY way to add an auto tip % to large parties bill is by adding it to taxes and fees ...
    BUT it is NOT a "tax" NOR a "fee"

    AND - Doing it as Clover only allows via taxes and fees...

    Means the large table tip auto added "DOES NOT" show up under Employees "TIPS" in "TIP REPORTS" at the end of the day - Makes for missing entering tips…

    1 vote

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    0 comments  ·  Reporting  ·  Admin →
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  3. Report by Stock Count

    I need a report that allows me to see the stock count on items. If I could run it by Category, item type, or Vendor (if you would add a Vendor field to the item screen).

    1 vote

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  4. Turned off menu items

    Create a report to list when menu items are Manually turned off and not available for sale.

    We want to know how often the store is running out of menu items.

    1 vote

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  5. Add Device Name To Sales Overview Report

    The sales overview report does not display the device name when a device level report is run. Please add that to the printed report and identify All Devices on the report when that option is selected.

    1 vote

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  6. Items Sale Report

    Because of food cost going up all the time, bakeries, sometimes have a lot of waste at the of the day. We need to be able to run a report that displays date, time, and items sold. That way we could have a better ideas on when to stop baking certain items during weekdays and weekends.

    1 vote

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  7. Employee report by tender type

    Currently, it's hard to determinine how much servers owe the house and vice versa

    1 vote

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    Submitted  ·  0 comments  ·  Reporting  ·  Admin →
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  8. Report by order-type on device

    Many businesses use multiple order types and want the ability to run reports by Order Type directly on their Clover device

    1 vote

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    Submitted  ·  0 comments  ·  Reporting  ·  Admin →
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