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Restaurant

Welcome to the Clover Restaurant Forum. You're here because you are a Clover Restaurant merchant and would like to submit ideas that you feel would enhance/improve Clover's current offerings in the Restaurant space.

In order to submit your idea you'll need to give it a Title then select the Category that best matches your idea. Below are brief descriptions of the Clover Restaurant Categories.



Here are quick descriptions of each category so that you can easily locate and post ideas in the correct place!


Clover Dining: Ideas related to table management and the Clover Dining experience.

Employees: Please include all your feedback and suggestions for enhancing Clovers employee management software. This includes permissions, viewing and editing employee roles, employee satisfaction, scheduling, owner access and more. If you have tipping suggestions, please include these ideas in the Tipping category of the Taking Payments forum.

Engagement: Share your thoughts on Clover’s built-in software that allows businesses to manage customers including viewing/storing customer information.

Clover GO: Clover GO is a mobile POS system designed for businesses that need to accept payments on the go.

Hardware: Ideas related to Clover hardware in the Restaurant space

Inventory: Please include all your feedback and suggestions for enhancing Clover’s inventory management software.

Invoice: Ideas related to Clover’s Invoicing feature.

Kitchen Management: Ideas related to KDS, Kitchen Printers, etc.

Menu: Share your thoughts on all functions that specifically have to do with Clover’s menu creation feature.

Multi Location: Ideas related to the functionality of Clover's Multi-Location product.

Orders: Ideas relating to the process of creating and managing Orders.

Reporting: Ideas relating to improving and enhancing Clover’s reporting.

Website: Ideas related to your Clover branded website.

Restaurant

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237 results found

  1. For clover online ordering we need to be able to use 'delivery' as a fulfillment method (not a 3rd party, our own delivery) - so that we can deliver to customers seamlessly - Clover USA has this, but Clover Canada does not, Canadian customers simply need access to the programs you already have but made available in our country. If turned on - customers can choose delivery, add an address and pay the fee with their checkout, will print a receipt with a delivery address (even better an address and unique QR code that the driver can scan which opens…

    30 votes

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    2 comments  ·  Orders  ·  Admin →
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  2. I have had this request made by a number of my cafe and coffee shop merchants.

    It would be extremely helpful for restaurants to get more accurate cost reporting and gross profit margin reporting if Clover could add the ability for merchants to assign a cost to modifiers just like we do for items.

    For coffee shops and restaurants every additional protein option, every milk choice for a coffee, flavor syrup pump, etc has a cost to it from an accounting stand point.

    Lets say i have a $5 Latte, if I am adding an modifier to that item like…

    13 votes

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    1 comment  ·  Inventory  ·  Admin →
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  3. Clover Online Ordering should include a built-in utensils request option.

    A simple checkbox such as:

    □ Request utensils

    during checkout would allow customers to request utensils only when needed.

    The feature should be configurable so merchants can enable or disable it depending on local requirements and their operational needs.

    Many jurisdictions, including California, require restaurants to provide utensils only when requested by the customer.

    Major delivery platforms already provide this functionality.

    6 votes

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    0 comments  ·  Orders  ·  Admin →
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  4. End of shift Report
    It would be ideal to have a report where the Servers can print out at the end of their shift, with Credit card total sales, Credit card TIPS total, Cash sales total. And if they owe the house or the house owes them Every other system, but clover has this report. Please do something about ASAP
    Thanks

    5 votes

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    0 comments  ·  Reporting  ·  Admin →
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  5. Many merchants want to remove order notes for online orders. You can do this for kiosk, but not for online orders. Many customers putting special request that are normally being charged. Customer are getting free add on.

    3 votes

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    0 comments  ·  Orders  ·  Admin →
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  6. When we process payments with our POS system using Clover terminals it use to show our POS check details (Check number and table/customer name) in the transaction details of Clover transaction details. This is now not visible in the new dashboard. We cannot search on check numbers now which makes it very difficult with the high volume of sales we do day to day.

    2 votes

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    0 comments  ·  Reporting  ·  Admin →
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  7. My restaurant is very small with limited space, there is no space for the customer to wait inside if the restaurant is full housed. If an order is ready and got checked by Main Expo KDS, it will send a text message to inform customer to come in and pick up. I'm not sure if it let 1 KDS to finish all other KDS's meal when it press, if it does then good.

    4 votes

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  8. Would be really helpful to have revenue classes, printer labels, and tax settings driven at the category level instead of at the item level. So any item created within a category would automatically inherit the category's label, tax, and associated settings.

    4 votes

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    0 comments  ·  Inventory  ·  Admin →
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  9. Currently when integrated the taxes for the orders get added into the taxes collected even though Clover is not processing these payments. The Restaurant must have a way in reporting of separating these taxes out from the taxes that were on Clover processed payments

    3 votes

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    0 comments  ·  Reporting  ·  Admin →
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  10. It would be helpful to have an Android-based Clover Dining demo environment for sales partners.
    This would allow us to carry an Android tablet instead of physical Clover hardware and quickly demonstrate Dining to prospective merchants without affecting live merchant data.
    It could also potentially be useful for staff training, since Clover Dining does not currently have a Training Mode.

    1 vote

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  11. There needs to be automatic alternating order numbers when using multiple workstations. Setting a prefix does very little when the last two numbers are the same. This cost us time and money to deal with this issue on almost a daily basis. I'm happy with Clover overall, but I cannot recommend to anyone due to this. It's confusing that this is still an issue since all other information is shared between all workstations. Please fix this.

    1 vote

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  12. The removed item report used to display a bar- graph by revenue class in dollar amounts, now it displays it by revenue impact percentage. Please change it back

    1 vote

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    0 comments  ·  Reporting  ·  Admin →
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  13. Clover should have a service where Clover can generate menu images or edit menu images for COLO using an AI service if a merchant does not have images available or the resources to capture or edit their own images.

    2 votes

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    0 comments  ·  Menu  ·  Admin →
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  14. When a new item is added on to an existing order. The new and the old items should all be on the same slip. the new added item should be highlighted on the top and all the old items should be at the bottom. This way the kitchen knows that the new item is part of the same old order and should be packed together. this is from the prespective of a take out restaurant.

    1 vote

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  15. CLOVER CASH DISCOUNTING - For customers that use clover cash discounting that are on a daily deduct of that cash discounting rate. There is no where to get what their actual credit/debit card deposit should be.

    The only way to figure out that actual deposit for daily rate deduct accounts is to use this formula. Say its a **** % cash discount account. Debit + Credit - **** % = actual deposit.

    This also inflates net sales due to net sales populating that extra **** % on cards. That **** % is an an adjustment so it could be in…

    1 vote

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    0 comments  ·  Reporting  ·  Admin →
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  16. We have many restaurant merchants reached out and ask for the total report that provides: Gross Total (Sales + Tips) Tips Total Net Sales Total (Sales excluding Tips)

    currently there are only Gross Total and Tip total on the report.

    1 vote

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  17. Allow merchants the ability to 86 items via the KDS so kitchen staff can remove an item without having to go to leave the kitchen

    1 vote

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  18. When using KDS, we currently can't turn OFF printing Order Receipts. It either has to be ON (and it shows on the KDS + it prints) OR it is OFF, and it doesn't print or show on the KDS. Please allow paper Order print function to be turned OFF while still allowing the order to show up on KDS. This is really important especially in a QSR environment that does a lot of online orders with 3rd parties but does a lot of in-person pick up. We need to be able to keep the Order Printer function on for online…

    1 vote

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  19. When adding a modifier group you should be able to drag and decide which modifier pops up first. For example, a pizza shop wants to select sauce, then cheese, then toppings. We should just be ablet to drag and move them or enter them the way we want them to come up. It defaults to alphabetical order.

    2 votes

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  20. Merchant is looking for an Employee Sales Report by employee/category on the Device so that they can tip out properly. It used to be from Shifts App but Employee's need to have access to all of their Sales at the end of their shift so they can calculate shared tips with bartenders and cooks. This needs to be on the device as most employees do not have Dashboard access nor is there a computer handy most of the time.

    4 votes

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    0 comments  ·  Reporting  ·  Admin →
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