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Restaurant

Welcome to the Clover Restaurant Forum. You're here because you are a Clover Restaurant merchant and would like to submit ideas that you feel would enhance/improve Clover's current offerings in the Restaurant space.

In order to submit your idea you'll need to give it a Title then select the Category that best matches your idea. Below are brief descriptions of the Clover Restaurant Categories.



Here are quick descriptions of each category so that you can easily locate and post ideas in the correct place!


Clover Dining: Ideas related to table management and the Clover Dining experience.

Employees: Please include all your feedback and suggestions for enhancing Clovers employee management software. This includes permissions, viewing and editing employee roles, employee satisfaction, scheduling, owner access and more. If you have tipping suggestions, please include these ideas in the Tipping category of the Taking Payments forum.

Engagement: Share your thoughts on Clover’s built-in software that allows businesses to manage customers including viewing/storing customer information.

Clover GO: Clover GO is a mobile POS system designed for businesses that need to accept payments on the go.

Hardware: Ideas related to Clover hardware in the Restaurant space

Inventory: Please include all your feedback and suggestions for enhancing Clover’s inventory management software.

Invoice: Ideas related to Clover’s Invoicing feature.

Kitchen Management: Ideas related to KDS, Kitchen Printers, etc.

Menu: Share your thoughts on all functions that specifically have to do with Clover’s menu creation feature.

Multi Location: Ideas related to the functionality of Clover's Multi-Location product.

Orders: Ideas relating to the process of creating and managing Orders.

Reporting: Ideas relating to improving and enhancing Clover’s reporting.

Website: Ideas related to your Clover branded website.

Restaurant

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109 results found

  1. It seems that as of today, I can no longer view all my open orders (tables) and see the items that have been ordered by going to Sales Activity -->. Now it's just a list with each table's total and whether it's Open or Paid. I have to click into each order individually and then look at the receipt. This is a big downgrade (too time consuming) in terms of seeing what's happening in one place. Please bring the old view back.

    1 vote

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  2. Suggest adding a PDF export feature to the dashboard. This functionality would allow users to easily generate and download PDF documents for:

    Receipts
    Transaction history
    Activity reports
    Other relevant records

    1 vote

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  3. We need to be able to see a breakdown of sales based on each label on the devices. We can see this in the dashboard but no on the actual devices. Other POS systems have this option on a server report. In order for the server to tip the bartenders out correctly, we need to be able to see how much liquor was sold by each server during each shift ON THE DEVICES. If there is a way to do this, customer service has not been able to help me at all with this issue.

    1 vote

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  4. We need the ability to run a MODIFIERS REPORT

    Example

    Item: 2 Meat Combo with 2 Sides

    Price:15.00
    Modifier: Meats-Pull Pork, Ham, Brisket, Chicken Tenders
    Modifier:Sides-Green Beans, Mashed Potato, Corn, Fries, Potato Salad

    If we have another
    Item: 3 Meat Combo with 3 Sides

    Price:25.00
    Modifier: Meats-Pull Pork, Ham, Brisket, Chicken Tenders
    Modifier:Sides-Green Beans, Mashed Potato, Corn, Fries, Potato Salad

    If we run an Items Report it will give me the amount of Sides I sold PER ITEM, so if I want to know the total Mashed Potato Sides sold in total within all the Items that have that Modifier…

    1 vote

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  5. Merchants would like to have the report of "items sales" by location, please. same way as "sales by employee"

    0 votes

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  6. Add options to print reports based on different variables
    - Start and end time (multiple reports per day, option to reopen drawer)
    - Order types
    - Employees

    Add options to tip pool based on percentage of overall sales or selected revenue classes. Add option to enter specified percentage and log the data to be sent to payroll with timeclock hours.

    1 vote

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  7. Please add back sales broken down by Card Type on the condensed report. It used to be there about a year ago. Our managers could quickly and efficiently consolidate all card types with our POS. Now it's extremely difficult to do so. I'm not sure why you would change that. Please bring it back asap.

    1 vote

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  8. Kiosk should have the option to print out reports.
    Merchants that only use a Kiosk to process need to print out reports and it makes easier if they can get it from the device.
    Some merchants don't know how login to the dashboard and navigate to export/print reports of the dashboard.

    1 vote

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  9. Currently, when digital staff/merchant tips are sent over from third-party online ordering integrations (such as DoorDash via the CREATEPAYMENTRECORD API), Clover’s reporting system does not have a dedicated category to map them to. Because there is no native breakout for online staff tips, the system temporarily places them under the "Cash Deposits" section as a negative/deduction value and attributes them to "No Device".

    This behavior is causing massive confusion for merchants during financial reconciliation, as online digital tips appear to be incorrectly impacting and deducting from their physical net cash balances.

    Requested Enhancement:
    We need a dedicated, separate…

    1 vote

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  10. Provide ability to generate monthly & yearly sales report broken down by DAY, with days listed in rows (NOT COLUMNS)

    1 vote

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  11. I would like to suggest an improvement to how Sub Categories are handled in reporting.

    Right now, it appears that Sub Categories are being reported as if they are completely separate Categories, rather than being grouped under their parent Category. This makes reporting more fragmented and less useful for businesses trying to track department-level sales.

    For example:

    Category: Bakery
    Sub Categories:

    Bread
    Pastries
    Cakes

    Currently, reports treat Bread, Pastries, and Cakes almost like separate Categories instead of rolling them up under Bakery. I believe Sub Categories should function more like organizational breakdowns within a Category, similar to how Modifiers report…

    1 vote

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  12. With larger parties where an auto added , say 20% tip is added to the bill... Needs to be an option to add that under "TIPS" .

    Currently, the ONLY way to add an auto tip % to large parties bill is by adding it to taxes and fees ...
    BUT it is NOT a "tax" NOR a "fee"

    AND - Doing it as Clover only allows via taxes and fees...

    Means the large table tip auto added "DOES NOT" show up under Employees "TIPS" in "TIP REPORTS" at the end of the day - Makes for missing entering tips…

    1 vote

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  13. I need a report that allows me to see the stock count on items. If I could run it by Category, item type, or Vendor (if you would add a Vendor field to the item screen).

    1 vote

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  14. Create a report to list when menu items are Manually turned off and not available for sale.

    We want to know how often the store is running out of menu items.

    1 vote

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  15. The sales overview report does not display the device name when a device level report is run. Please add that to the printed report and identify All Devices on the report when that option is selected.

    1 vote

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  16. You should be able to close out the cash drawer mid-day by attaching it to an employee and then when they close their shift, the drawer restarts. It would be nice to be able to put a set amount in the settings that the drawer would start at and then at the end of each shift, reporting would tell you how much money should be in the drawer total including the starting balance. After the morning shift leaves, the drawer should return to that starting balance and reset for the evening shift and all open tabs could have a single…

    1 vote

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  17. Clover.com > Reports > Item sales

    Along the top of this screen there are six (6) filter boxes. The rightmost box is 'Categories.' Clicking on this box reveals a drop-down menu where you can select/unselect categories to be displayed.

    It used to be that you could click this box, and it would stay open to allow you to unselect multiple categories until you were done, then click outside the menu and it would apply your filter. Now, each time you click once ANYWHERE in this drop-down menu, the menu disappears, and you have to re-open it again.

    When you have…

    1 vote

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  18. Because of food cost going up all the time, bakeries, sometimes have a lot of waste at the of the day. We need to be able to run a report that displays date, time, and items sold. That way we could have a better ideas on when to stop baking certain items during weekdays and weekends.

    1 vote

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  19. Currently, it's hard to determinine how much servers owe the house and vice versa

    1 vote

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  20. Many businesses use multiple order types and want the ability to run reports by Order Type directly on their Clover device

    1 vote

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