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Management Functions

Welcome to the feedback forum for Clover Management Functions. Please share your ideas for how we can update our Clover management software to help merchants run their business simply and easily. Specifically, this forum should only include ideas surrounding built in management functions (feedback on business management apps should be included in the Apps/App Marketplace forum). We are listening and we use this feedback to prioritize our roadmap.


Here are quick descriptions of each category so that you can easily locate and post ideas in the correct place!


1. Clover Dashboard Functionality: Share your thoughts on how the Clover Dashboard as a whole can function more effectively. 

2. Restaurant Menus and Clover Dining: Share your thoughts on all functions that specifically have to do with Clover Dining such as Clover’s built-in menu creation feature.

3. E-Commerce Management/Clover Online Ordering: Please include all your feedback and suggestions for enhancing Clovers e-commerce management software including Clover Online Ordering.

4. Inventory/Order Management: Please include all your feedback and suggestions for enhancing Clovers inventory management software.

5. Receipt Management: Provide ideas related to order receipts here including kitchen receipts, customer receipts and merchant copies. Tell us how Clover can enhance the processing of, information on, and appearance of various types of receipts.

6. Employee Management: Please include all your feedback and suggestions for enhancing Clovers employee management software. This includes permissions, viewing and editing employee roles, employee satisfaction, scheduling, owner access and more. If you have tipping suggestions, please include these ideas in the Tipping category of the Taking Payments forum.

7. Software Plans: Here you can provide feedback on Clover’s software plans. Please specify which plan your idea is featuring (Table Service Restaurants, Counter Service Restaurants, Register, Essentials, Payments).

8. Other Management Suggestions: Place your idea here if you have feedback that does not fit in any of the other forum categories.


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407 results found

  1. All Clover users! Vote on this one..Ability to add an upcharge either by % or flat charge total on a Category. Example the establishment wants to add an upcharge to its regular prices without the customer seeing the charge for a certain period of time for example a band from 7PM to 11PM. Most other systems can do this.

    6 votes

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  2. Add Revenue Class section to the excel inventory template

    6 votes

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  3. When opening a tab – have the note section to name tab pop up first. Vs manually clicking on the 3 dots and clicking notes….Everyone always names a Tab.

    6 votes

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  4. Merchants would like to be able to enter subcategories into departments, for example: radio's and TV's category inside of the electronics department.

    6 votes

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  5. Currently the register permission "delete an item from an order" restricts the employee from deleting an item both before it is fired and after it is fired. We need the ability to allow an item to be deleted before it is fired and restrict the item from being deleted after it is fired.

    6 votes

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  6. Have the option to have multiple custom modifier

    6 votes

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  7. Have the ability for the inventory app to mark up on items based on the price and cost of an item

    6 votes

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  8. The merchant would like the option to add items to paid or partially paid orders

    6 votes

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  9. 6 votes

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  10. you need to let us see items without categories when we look at inventory on BOTH virtual site and machine how else can we correct things?????

    5 votes

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  11. I want to be able to run a report that shows me all the inventory that has not had sales for 6 months or longer to recognize aged inventory that needs to be discounted and clearanced to sell.

    It tracks all the sales data, I just need it to show me what didn't sell within selected date ranges.

    5 votes

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  12. i need to export my inventory by category , like all of my clothes are together, shoes together, jewelry together and so on ....my inventory is in sections throughout my store and being able to export by category would keep me from running all over the store A-Z ....currently the category will not export , the 3 dots at the top right will only enable you to delete !! NOT GOOD

    5 votes

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  13. It would be nice to be able to filter inventory items by category and other features when on the web dashboard.

    5 votes

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  14. Restaurants need stock counts to have an option to decrease inventory when item is fired, not when item is paid. There should be a check box under the stock quantity section that will allow stock counts to automatically decrease when items are fired.

    5 votes

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  15. Can't believe that product cost is not an option in the filter for inventory - The purpose of an inventory system is to see your inventory levels(count) and the COST . Yet there are other options that are nowhere near as critical - How this was left off is confusing .

    5 votes

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  16. Would like to be able to ran a report with all our inventory items that we sell so we know how many we sold and when we are running low on them to be able to reorder before we ran out. Also would like to do a report to see what the cost is in every part we sell. When we initial put in all the inventory we took it out of an old system and didn't put the cost in everything we it was put into clover and no in order to know what parts we didn't put in…

    5 votes

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  17. At this time we only have the ability to search for;

    All Categories (pre programed)
    and any category we manually create

    There is no way to search for "Unclassified" items that have not been placed into a category.

    Thank you.

    5 votes

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  18. Merchant would like admins/managers to be able to re assign a employee from a payed order.
    some times a order might get paid a closed out before the employee can noticed that the order is assign to the wrong person since the order is paid admin or managers are not able to make any updates.

    5 votes

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  19. need to have all pizzas ordered close together and apps all in the same area....
    beverages at end of order if that is where the category has been moved to. This way the order comes out in the order we have placed the categories ...

    5 votes

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  20. we sell parts over the counter or in conjunction with other parts. you guys use food as most examples. so i will try that. if a customer comes in and buys a pizza, the modifier could be pepperoni. but that pepperoni doesn't come out of my inventory, nor do i know the "cost" of the pepperoni or how many i have. but i also sell pepperoni over the counter for the same price which IS in my inventory with "cost" associated with it. i use modifiers as so my counter help knows what goes along with what. but it screws…

    5 votes

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