1116 results found
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Sub Modifiers
When programming a menu for a full service restaurant. We need Sub Modifiers!!
Lets say the Item is Spaghetti that comes with choice of soup or salad.
Right now the modifier has to read: Every kind of soup and every kind of salad option.
It would be nice if a modifier was able to be programed that said "soup" and then "salad".
Then SUB modifiers would come up. IF Salad was selected all the salad dressings would be listed in the sub modifier. If soup was selected all of the soup options would come up in the sub modifier.
352 votesThis is currently slated as part of our 2024 roadmap.
We are looking forward to bringing you this feature.
Thank you
Clover Communications
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Ability to edit Paid Orders
Requesting to be able to adjust or edit Orders after they have been paid. Mistakes happen where the wrong tender or item could have been selected. For instances like that, Admins should be able to make corrections when necessary, regardless if the Order is Paid or not... especially while the customer is still present and the batch is open.
215 votesHello,
We have started the work to enable an "ability to edit paid orders".
Thank you so much for your feedback,
Clover Product team
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Allow certain items to be ordered at a specific times ("menu time availability")
Have a setting on the Clover online ordering, Clover register, Clover dining to assign items/category availability.
For example breakfast sandwich or all items listed breakfast category can only be ordered from 7:00 AM-10:00AM
Cheeseburger is only available to be order online from 11:00 AM-3:00 PM.143 votes -
We need the ability to restrict discounts on certain items such as Alcohol..on both on order level discount and an item level discount.
We need the ability to restrict discounts on certain items such as Alcohol..on both on order level discount and an item level discount. Our coupons offer % and flat amount discounts that exclude alcohol. We need the ability to select an order level discount and only have the non-alcohol items receive the discount..Thanks
139 votes -
inventory picture
Allow the inventory to have pictures
135 votes -
exchanging items
Merchant wants to be able to locate items for exchanges by typing the name of the item or by scanning the bar code of the item to avoid having to go through all the items one by one. Also to be able to have exchanges between multiple categories.
125 votes -
Assign Cash Drawers
The ability to assign cash drawers to an employee, cashier in the clover app. Ability to assign single or multiple. Ability to run and drawer report and remove/cash out employee till and reassign new employee.
118 votes -
Add 2nd owner email for co-owner
Merchant is requesting to have a 2nd email added as an owner. Some businesses have co-owners and they need to be able to make changes to the account or have the authentication One Time Code sent to them too
Please add a spot for a 2nd Co-owner email to the Web-Dashboard101 votes -
98 votes
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Tip Pooling
Clients are asking for Tip Pooling, not a 3rd party app. There are many different ways tips can be collected and paid out. We need more settings and control over who a tip is assigned to and reporting for end of shift tips reconciling.
95 votesAt this time this feature is answered by a third party and will not be developed by Clover.
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Ability to add a negative dollar amount to an inventory item
C-stores need the ability to quickly give cash back or subtract an amount from the total sale for the redemption of lottery tickets and deposits.
94 votes -
Open tab/order transfer option in Register or Orders app.
As a bar with no table service, I use the Register app, and there needs to be an option to transfer open tabs between employees at shift change.
89 votes -
Please Make Order Receipts More Customizable!
FSR's have shown me their receipts from their previous systems, and have all asked for something to be changed on our order receipts which I cannot do:
- font sizes/bolding/color
- horizontal lines between guests or courses on an order (our receipts do not clearly differentiate between one guest/course and another -and it's easy for a cook to miss something)
- the ability to change a header/sub-header that must print (whether under an individual guest, or the whole table...Appetizers as a prominent head/category, then the item below, then "Entrees" and so forth)In summary, we should be able to set…
89 votes -
Inventory Tracking for Returned Items
Currently, when using the the Inventory Stock Tracking & Auto Decrement, The Clover does not add returned items back into the stock quantities. This is causing inaccurate stock counts.
Example:
Business has 10x bottles of water currently in their inventory, and sells 1 bottle. New current Inventory is now 9 bottles of water. But if the customer returns the bottle of water, the current inventory is still 9 Bottles. The business owner will have to fix it manually, by going into the inventory app, finding the product, and update the quantity.We are asking that a software update be made…
81 votes -
Conversational Ordering - Modifiers Dining/Register App
Conversational Modifiers that automatically include the buttons “add,” “extra,” “side,” “sub,” “no,” and “allergy” to the modifiers screen in dining and register app for faster order entry
This will help speed up ordering and simplify the modifier screens
76 votes -
Item Stock Alerts
As a Clover merchant who manages item stock count with the Clover Inventory app I would like to receive stock alerts when item stock is low (or has run out) so that I am given advanced notice about low stock and I'm able to place orders with my vendors before I run out of that item.
73 votes -
Ability to restrict certain employees access to delete items prior to Save, Fire, or Cash, but not afterwards
This should be for all devices. We should be able to control access to delete items before fire, save, or cash, and NOT AFTER fire, save or cash.
72 votes -
To-Go Orders
In Clover Dining, a table wants to order something to-go. It would be very nice to be able to touch that item and click a 'To-Go' button so taxes are removed from that item and at the same time notify the cook via order receipt that it is to go so the item is boxed and not plated.
69 votes -
Guest count included on reporting
The idea is to have included on a report the quantity of guest included on the tickets, so it can be possible to have a head count for a day
67 votesPlanned for 2H of 2023
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Increase the maximum number of items in a category beyond 1000.
Increase the maximum number of items allowed in a category beyond 1,000. Suggest 10,000. We have to create sub-categories as a work around. An inventory file cannot be imported with a category item count above 1,000.
67 votes
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