Settings and activity
45 results found
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16 votes2 comments · Management Functions » Restaurant Menus and Clover Dining · Flag idea as inappropriate… · Admin →
Paul Hadfield
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16 votes0 comments · Management Functions » Restaurant Menus and Clover Dining · Flag idea as inappropriate… · Admin →Paul Hadfield
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42 votesPlanned · 0 comments · Reporting Functions » Reporting Tips, Taxes, and Service Charges · Flag idea as inappropriate… · Admin →Paul Hadfield
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74 votesPaul Hadfield
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80 votesPaul Hadfield
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96 votesPaul Hadfield
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38 votes5 comments · Management Functions » E-Commerce Management/Clover Online Ordering · Flag idea as inappropriate… · Admin →Paul Hadfield
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7 votes2 comments · Management Functions » Inventory/Order Management · Flag idea as inappropriate… · Admin →Paul Hadfield
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17 votes0 comments · Management Functions » Inventory/Order Management · Flag idea as inappropriate… · Admin →Paul Hadfield
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47 votesUnder Review · 5 comments · Taking Payments » Virtual Terminal · Flag idea as inappropriate… · Admin →Paul Hadfield
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33 votes9 comments · Management Functions » Clover Dashboard Functionality · Flag idea as inappropriate… · Admin →Paul Hadfield
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15 votes2 comments · Management Functions » Inventory/Order Management · Flag idea as inappropriate… · Admin →
An error occurred while saving the comment Paul Hadfield
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87 votesOutreach Request · 28 comments · Management Functions » Employee Management · Flag idea as inappropriate… · Admin →
An error occurred while saving the comment Paul Hadfield
commented
Large restaurant group waiting to sign if Clover can add Tip Pooling + tip transfer options
Paul Hadfield
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155 votes42 comments · Management Functions » Inventory/Order Management · Flag idea as inappropriate… · Admin →
Hello,
This feature is under review.
Thanks,
Clover Product
An error occurred while saving the comment Paul Hadfield
commented
Absolutely needed, biggest deterrent for large/high volume restaurants right now.
An error occurred while saving the comment Paul Hadfield
commented
Every major platform used by high volume restaurants has this ability; re-open a paid order when a mistake has been made (i.e. server closed the wrong table or customer finds an error after payment). With the ability to re-open a table that has been paid should provide a voided payment as well.
An error occurred while saving the comment Paul Hadfield
commented
If an incorrect tab was paid, an option to give permissions for re-opening an order after it is paid would be a huge time saver as the entire order needs to be re-entered from scratch today.
Paul Hadfield
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14 votes2 comments · Management Functions » Restaurant Menus and Clover Dining · Flag idea as inappropriate… · Admin →
An error occurred while saving the comment Paul Hadfield
commented
Yes!
Paul Hadfield
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10 votes0 comments · Management Functions » Restaurant Menus and Clover Dining · Flag idea as inappropriate… · Admin →Paul Hadfield
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4 votes0 comments · Management Functions » Restaurant Menus and Clover Dining · Flag idea as inappropriate… · Admin →Paul Hadfield
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33 votes2 comments · Management Functions » Restaurant Menus and Clover Dining · Flag idea as inappropriate… · Admin →
An error occurred while saving the comment Paul Hadfield
commented
100% needed
Paul Hadfield
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28 votes7 comments · Reporting Functions » Reporting Tips, Taxes, and Service Charges · Flag idea as inappropriate… · Admin →
An error occurred while saving the comment Paul Hadfield
commented
This is a major issue for restaurants --- setting should allow the restaurant to include whether or not to add to server tips
Paul Hadfield
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27 votes8 comments · Management Functions » Restaurant Menus and Clover Dining · Flag idea as inappropriate… · Admin →Paul Hadfield
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No brainer, this needs to get done. In addition this should;
1. Link to Clover online ordering so items are out of stock online as today its a manual process.
2. Inventory should be by item, so if we don't track a certain items inventory it wont just deduct into the negative when that item sells (ex. -56 Chicken Sandwiches)
3. Inventory for Clover Dining users should deduct when the item is FIRED, not when its paid. Busy restaurants can never track whats left.