594 results found
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Tip Management
When printing out employee sales report from the POS system, there’s confusion as to what the additional charges entail. Merchants that are on surcharge program face reconciliation discrepancies when it comes to separating additional charges collected by servers. Additional charges both include gratuity / service fee charge, and surcharge fees.
For faster and more efficient reporting reconciliation, is there a way that the POS reporting printout receipt can separate surcharge fees from gratuity fees or any other additional charges? As opposed to just lumping both of these fee types under additional charges.
Thank you in advance for your time and…
8 votes -
modifier min/max
For Modifier Groups for online orders, we used to have the ability to choose a min/max for specific modifiers. Example: A combo with 3 sides. We can list all the sides, but if a customer wants to choose 2 of the same side (mac & cheese for example), there is no ability to choose 2 mac & cheese, just one of each sides. Can the quantity be adjusted to have a min/max option?
4 votes -
All day Menu & Font/Colour config
KDS needs a summary of all orders with counts. If there are 5 tickets on the display, there needs to be a summary bar like freshKDS that shows for example 5 burgers 4 soups 1 sub etc. the total number or all items that are fired in a summary.
Needs font and color sizes
Table numbers could be bigger and Dine in or take out could be smaller
1 vote -
Discounts that apply to Items and not whole orders
When Applying discounts it discounts the whole ticket. We would like to be able to apply our military discount to just the veterans meal and not the whole ticket. Please and thank you!
2 votes -
Time on table on the dining Map
Can we put the clock on a dining table on the map, so that when we get into the map we can see how long someone has been at the table?
5 votes -
Pizza Buider
The biggest thing that we find lacking with Clover is a Pizza Builder Function. Having Pizza size prefix's choices that show in front of the item name instead of a modifer, listing below. Currently the size is done as a modifier or separate menu item buttons, a prefix choice could make ordering much smoother and order receipts much easier to read. Also, modifier groups that can be priced according to the size or half topping choice, instead of having multiple modifier groups for whole topping, left side/1st half, right side/2nd half. This would cut down on time for staff and…
7 votes -
Reporting by hour with items and categories
It would be incredibly helpful to have a report that shows how many items are sold per hour, broken down by product and category. This feature would allow merchants to easily identify their peak sales hours and understand which products perform best at different times of the day.
With this insight, businesses can make smarter decisions regarding staffing, promotions, and inventory planning.
6 votes -
Online Reservations & Communication
Restaurant Table Reservations:
Allow restaurants to utilize an existing Clover Booking feature (currently available for Retail/Services plans) for online table reservations.Make this booking feature available a la carte in the Clover App Market as a stand-alone add-on for any SaaS plan, not just the Services plan.
Advanced Reservation Options & Fees:
Allow advance booking options up to one year.
Enable the option for the merchant to apply a non-refundable or refundable booking fee at the time of reservation, which can then be applied against the customer's final bill at checkout.
Automated Customer Messaging: Implement text messaging (SMS) notifications for:
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1 voteThank you for submitting your Idea to UserVoice.
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Table Layout Customization
Enable the option to add chairs to a table layout based on their actual physical position, mirroring capabilities found in other POS systems.
Expand the available object types and shapes for designing the restaurant layout.
Allow the vertical orientation for table/object names within the layout view.
1 vote -
Guest-to-Customer Assignment (New or Existing) and Guest Naming
Allow the ability to assign an existing or add a new customer to a specific guest at a table directly within the Clover Dining app, rather than only through the Register app or Customer app. Guest Naming: to assign individual names to guests seated at a table.
1 vote -
employee sales report with categories
merchant would like to be able to view employee sales by category (ie. food, beverage, etc.
4 votes -
Batch Close email
It would be great if the Batch Close report could email to more people than just the defined "Owner". In large organizations you have a finance department that needs this info besides the manager that runs things on the daily. Should be a simple request.
5 votes -
Improve Shifts App calendar for time edits on Web Dashboard
Time punches can be edited from the web dashboard but the calendar picker does not allow the user to pick the previous day and only allows who hours to be selected. This is not useful to correct time when an employee forgot to clock out the previous day and/or the time is something other than the whole hour.
Users can click into the field an manually adjust the date and time, but the date picker should either be eliminated or functionality improved.
1 voteThank you for submitting your Idea to UserVoice.
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Add permission to show tips in SHIFTS app
Add permission to suppress tip reporting. The data is misleading for restaurants that pool tips as the employee doesn't receipt a closeout.
1 vote -
Print labels from KDS
Expend network label printing functionality to the KDS. Make sure the label print includes custom modifiers.
1 vote -
Different Service Charges by Order Type
Restaurant software offers the options to add service charge, restaurant owners want service charge by order type, if the order type in MAIN has a different percentage than another order type, they want the ability to to charge different % amount by order type take out vs main dining
4 votes -
Stop Deleted Order Printers From Readding After A Reboot
When a printer is deleted as an order printer it will automatically readd itself after the clover goes through a reboot. This is an issue for retail merchants that have no need for an order receipt. Clover Advanced support has informed us that this is not a bug but "a feature" and that this is the way the software is intended to work.
I fail to see the benefit of the system changing a setting that was intentionally set. Clover needs to revert this as soon as possible.5 votes -
Remove by Employee section of condensed report
The Condensed Report would be better condensed by removing the by employee section or at least the option to remove/exclude this detail.
1 vote -
Happy Hour
Happy Hour- Having the ability to add a happy hour via the back office and an option to a set price discount. Like Happy Hour Pizza $8.00 set price.
9 votes -
prioritize every item so it prints to kitchen according to item priorate, 1 to 1000
prioritize every item so it prints to kitchen according to item priorate, 1 to 1000
1 vote
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